Cultured with care for uncompromised health and wellbeing, Umanac A2 Kankrej Cow Ghee is truly exclusive and loaded with varied health benefits. The Kankrej breed of Cow originates from the most authentic & traditional cow keeping community in Kankrej Taluka of Banaskantha district, situated in Gujarat. The unique character of this massive sized breed is its swinging ears and, a hump with a special vein called ‘Suryaketu’ that helps soak the energy from the sun and the moon into its milk.

The cattle is left to graze on free range open lands with nutritious grass and are not treated with any artificial antibiotics or hormones. That is how these happy and robust cows yield quality A2 milk which is then used in crafting UMANAC A2 Kankrej Cow Ghee. A2 milk can also be compared to a mother’s milk in it’s abundance and exclusivity. It is an extremely opulent source of Beta Casein protein.

You may wonder what makes a Ghee truly worthy in today’s time and age that is defined by hurriedness & carelessness. Here is what makes this A2 ghee totally worthy of investment.

UMANAC A2 Desi Gir Cow Ghee is crafted with the Traditional Bilona process which is a two way churning of curd derived from the milk of A2 Desi Gir Cows. This churning results into a rich Makkhan that is further slow cooked into obtaining a healthy and nutritious A2 Desi Gir Cow Ghee. It has a long shelf life. There are no additional additives or harmful chemicals involved in making of this much desired ghee. No artificial flavours, no colours go into it.

This Ghee has all the Ayurvedic and Medicinal properties. It can also be guilt-free used by the health enthusiasts in their diets. The dense nutrition may help people of all ages, right from toddler to an elderly. It absorbs well in the body and also helps the body to soak other nutrients for better function.
Use this ghee for your beauty recipes or self-help health recipes. Regular use of this ghee, whether on consumption or external application will surprise you with unimagined benefits.

A rewarding Ghee with the essence of A2 and Certified Organic both, UMANAC Premium Organic A2 Bilona Desi Cow Ghee is indeed a living story.

It doesn't contain gluten, GMOs, sugar, or salt. With essential vitamins A, D, E, and K, as well as Omega 3 and 9, this super-food may help you stay alert and active.

A wealthy source of conjugated linoleic acid, this ghee scientifically proves to be a great nutritional base for all age groups.

When consumed in right quantity, it may demonstrate its benefits in the longer run.

It absorbs well in the body and may help absorb nutrition well too. The MCTs may help boost energy.

Here is what it has in store.

A2, primarily is a type of beta-casein protein. This milk is sourced from rare and handful breeds of Desi cows that naturally yield milk rich in A2 beta-casein protein

The love we give to our Desi rare cow breed, who graze freely on rich & chemical-free pasture land without being treated with any antibiotics or artificial growth hormones, translates back to us in the form of rich and nutritious Organic Milk.

This premium Ghee, crafted with traditional Bilona method has no artificial or harmful additives.

A2 beta-casein protein which is hard to derive except from human source, leads to a healthy growth and development.

Since this ghee is in its purest form, without any trace of adulteration, it can be designated as Ayurvedic friendly.

Moreover, the two way hand-churning of this ghee and its slow preparation keeps all the nutrition intact.

The high smoke point makes it a perfect cooking substitute for conventional unhealthy oils. You may brush, grease, drizzle or use it in the best suitable way.

It can also freely be used in various DIY beauty and health recipes.

The healthy clarified butter, ghee, is a product of rare Desi Gir Cows. This humped cow breed is native to India, originally known to be reared by the tribes of Gujrat. These cows are one of the oldest known and best dairy breeds that yield A2 milk . UMANAC A2 Desi Gir Cow Ghee is consciously crafted with this highly potent milk. It is lactose free with no artificial flavour, colour or harmful additives. It is a rich blend of A2 protein, Vitamin A, Calcium, Magnesium, Iron, Omega 6 & 9 and beta-carotene which is crafted in small batches & cooked slowly in the earthen pots.

Umanac A2 Desi Gir Cow Ghee has a high smoke point and a long shelf life. Hence, it is a favourite among many Indian households who identify it as a better and healthier cooking option.

The primary reason behind the exclusivity of this ghee is that the rare Gir Cow cattle is left to graze freely on rich and chemical free open lands and are not treated with any artificial antibiotics or hormones. The Ghee that is derived from this rich milk, thus is scientifically believed to be healthy by all means and for all age groups.

The curd fashioned out of A2 Gir Cow Milk in earthenware is hand churned in the Indian-Traditional way called Bilona. The two-way churning is said to enhance the Medicinal and Ayurvedic properties of ghee.

The makkhan obtained is patiently heated. The moisture evaporates while the A2 Desi Gir Cow Ghee is thus forged.

This Ghee is known to be a rich source of beta-casein protein, the richness of which can be compared to a mothers’ milk. It may lead to a healthy growth and development not only in kids but in adults too.

Since this Ghee is loaded with innumerable health benefits with no toxicity, it is also best known for its Ayurvedic & medicinal properties.

It can be freely used in all kinds of diets and by the health enthusiasts since it is in its purest form, without any trace of adulteration.

The two way hand-churning process of crafting this ghee, called the Traditional Bilona Method makes it wholesome. Its slow preparation keeps all its’ nutrition intact.